Gluten-Free & Allergy-Free Baking with Laurie Sadowski

Monday, April 27 at 7:00 pm at the Main Branch.
Join local Sun Media food columnist and cookbook author Laurie Sadowski as she brings you into the world of gluten-free and allergy-free baking, focusing on answering your questions about baking breads, pies, cookies, making ice creams and everything in between!

Book discounts will be available.  To register in advance, drop into the Library or call us at 905-734-6210, ext. 2521.